Treatment Of Short Film

foodblogger My first event, the identity crisis of my neuron brownies and chocolate and mayonnaise

I think she did not believe it until the end ... and that is why I do it instead! :-D


What you see reproduced above is my address book from her bag 2011 and above, including an appointment and another sign that you do not forget, what is it? But his autograph! Yes, yes, I know you are all dying with envy, but I and two other small fan ( Acquaviva and Viz ) the day before yesterday evening we managed, after a long and difficult siege, to obtain ' coveted prize: the autograph of Babs!!
Please do not let be a transfer of bile reading the dedication ... :-D

instead I apologize to my readers and friends (st) if reindeer this morning published a post that has been in our program is due to appear tomorrow is that I do I program the publication of the post and last night I was thoroughly convinced that today was Friday. This finding has not has certainly dissipated this morning to the sound of the alarm, and I assure you it was a real shock to discover the subway, in front of the card test all'inoppugnabile weekly stamping, I was out one day: horror! Indeed, double horror: I published a post in advance!! I'm beginning to think that my neuron is in a crisis of identity, evidently thinking of working for some airlines and is constantly on strike ...

take advantage of my carelessness but to talk about my first call as foodblogger, all ' Calvé event, which was held at the headquarters of the HICP in Milan on Jan. 25.
chefs the HICP we have pointed out that the ingredients are eggs, mayonnaise, olive oil and lemon juice, all ingredients that we use daily already in the preparation of our recipes. We have therefore suggested using mayonnaise as an ingredient, stressing that this is not so unusual. E 'followed by a buffet of dishes all prepared with mayonnaise, from appetizers to desserts, such as brownies which I give the recipe below, using mayonnaise instead of butter and they were really good.

BROWNIE CHOCOLATE MAYONNAISE
by cookbook Calvé

chocolate 125 g * Dark
125 g mayonnaise
125 g sugar 125 ml milk

250 g flour 2 eggs 00

1 teaspoon unsweetened cocoa powder 1 teaspoon
yeast sweet powder

* The original recipe it contains 1125 g; seem to me a lot, I asked to verify and assure me that we really want all that chocolate. I'm not convinced at all and then write the amount I use. ;-)

Melt the chocolate in a double boiler, then mix it with the sugar and eggs lightly beaten, in order to improve its ability to absorb the dry ingredients.
Sift flour, cocoa and baking powder and add them to the compound. Add milk and mayonnaise, mix well and pour into a roasting pan covered with parchment paper.
Place in preheated oven at 160 ° C for about 45 minutes, bake and allow to cool. Cut into squares and serve.

Immobiliser For Chest Infection

fowl stuffed with roast potatoes and

"This thing does not work," I said angrily as I tried to use a Caccavella flow from America two years ago and is still used.
fact I was cooking a roast in the oven - which is unusual for me, I prefer cooking on the stove - and I decided to use the appropriate pomp to baste the meat sauce.

The pump, however, did not want to spray the roast: the rubber remained flattened and did not return the juice collected. I tried two to three times and then annoyed, I launched into the sink, thinking you my beauty, you are destined for the dustbin. "

What bothered me beyond words, not only for the first time in my life a Caccavella was not the situation, but had also occupied valuable space in a suitcase that could have been intended Caccavella to another. Sgrunt.

After cooking my roast I proceeded to wash the utensils used, and do not know why I washed her as well, although I had already decided to discard. Soaped the outside, take off my red rubber bulb e. .. a moment ... what is that metal thing that sticks out?

Ah ...

Oh, yeah ....

Moral of the story: Never doubt the effectiveness of a Caccavella; doubt rather than the way you use it ...

stuffed guinea fowl ROAST WITH POTATOES AND CHESTNUT

(inspired by the Spinacino Filling published in Italian Cuisine February 1990)

a boned guinea hen (I did do the dirty work at the butcher)

300 g turkey breast

200 g cooked ham

200 g bacon

70 g parmesan

20 g dried mushrooms soaked

4 slices of bread soaked in milk 2 egg

400 g chestnut

400 g potato

1 / 2 onion

30 g of butter

olive oil

dry white wine

dry Marsala

broth

2 leaves laurel

1 sprig of sage

1 tablespoon chopped parsley salt

pepper

As I wrote in 'list of ingredients I have made the butcher bone the fowl, to avoid a complaint for destruction of corpses by some environmental group. :-D If you are so good to be able to do though, do not hesitate to save your money and time of your butcher! :-D

Go to the electric chopper turkey breast and 150 g of cooked ham, getting chopped not too fine. Collect the ground in a bowl and add the chopped mushrooms, soaked and squeezed, wrung out the sliced \u200b\u200bbread and parmesan. Season with a pinch of salt, ground pepper and chopped parsley, mix and bind the dough with the egg yolks.

coat the inside of the guinea fowl with slices of ham kept aside, stuff with the mixture, close it, cover it with slices of bacon and tie with string for food.

suitable for storing in a saucepan to cook the guinea fowl flame chopped onion with a couple of tablespoons of olive oil and butter. Join sage and bay leaves and brown the guinea fowl, feather it with a glass of white wine and a Marsala them partially evaporate, add a ladle of hot broth, reduce heat, cover and cook for 20 minutes.

Meanwhile blanch the chestnuts for 20 minutes, peel and remove the skins.

Peel potatoes and cut into wedges.

I spent the first 20 minutes of cooking guinea fowl add chestnuts and potatoes, cover again and cook for another 40 minutes.

slice and serve with the sauce and side dish that will be formed.

How To Dipose Of Sperm

Lizard pirate ... and are three victories!

Day 6: Pol Folzano - Niu Lizard Ghedi 1-3

Transfer of Montichiari in that, unlike the company's name opponent, and the first away win for Niu Lizard : third win of the season thus bringing the total count of positive-negative temporarily in balance.
The first part of the race is faced with determination and authority: the point after point advantage is significant and makes it possible to close safely. We are distant relatives of those fallen in the field a week before, but still good at not losing concentration and not to give too many mistakes. 1-0
distraction, on time, returning to recur in the second set: opening handicap under which we are 0-5. Too little imprecise and, on the other hand, opponents who find more effective: a continuous tracking that stops a couple of points from the draw to see us finally capitulate with the same initial gap. 1-1
third set that is an opportunity to press the "reset" will start over again trying to put the field in which to show initially the outcome is very similar to the first part of the race. 2-1
The next is, however, significantly more balanced, fought point by point, some accomplices break too by Niu Lizard and found the spirit of premises: that is acquired only in the final advantage of terminating made the race. 3-1
Positive aspect marked by the presence of all the squad: now we will have the daunting challenge of home against the league leaders and defending champion Piadineria TBE, leading up to the present location of a net of six victories in as many matches, with one point awarded to the second class Chiesanuova.
David against Goliath? There game lost at the start and assume the outcome, the surprising defeat dell'SMV this turn is the actual testimony. Sure to try to overturn the odds and the least worry Piadineria TBE serve the best performance of all the squad and 12-14 and maybe even the public support friend ... let's try together! (see event flyer)
One last note of color : given the two away from one end of the province that lie ahead in February (read Tuesday on the sidelines Palazzolo and Friday 01-02 11-02 S. Martino della Battaglia ) deem appropriate, not to run into unpleasant sanctions, giving the car that will carry our young shortstop's distinctive symbol attached.